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Photo credits

The photographs currently on the site are demonstration images published on Wikimedia Commons under free licences. Here you find the author, licence and source of each one, as the Creative Commons licences require.

These photos are temporary: they will be replaced by pictures taken in our own kitchen. When that happens, the matching entry disappears from this list.

Site pages

Page Photograph Author Licence
/en/ Making a better homemade pasta.jpg Joy CC BY 2.0
/en/story/ Museo Storico della Civiltà Contadina e della cultura popolare 'A. Montori'. La madia.jpg Albarubescens CC BY-SA 4.0
/en/about/ Museo civiltà contadina Friuli imperiale - La cucina.jpg Museo della civiltà contadina del Friuli imperiale CC0
/en/ Hand-cutting-pasta.jpg Nnaluci CC BY-SA 3.0
/en/ Cappelletti romagnoli.jpg Eiminun CC BY-SA 4.0
/en/ The temptress (Unsplash).jpg Izzy Boscawen ib1994 CC0
/en/ Making a better homemade pasta - 16670047286.jpg Joy CC BY 2.0

Recipes

Page Photograph Author Licence
/en/recipes/tagliatelle-al-ragu/ Tagliatelle al ragù 02.jpg Catia Giaccherini CC BY-SA 3.0
/en/recipes/lasagne-verdi-alla-romagnola/ Lasagne verdi romagnole.jpg GastRomagna CC BY-SA 4.0

Technique guides

Page Photograph Author Licence
/en/technique/pasta-dough-basics/ Making a better homemade pasta - 16509852739.jpg Joy CC BY 2.0
/en/technique/using-a-pasta-machine/ Pasta machine 2.jpg Magic Madzik CC BY 2.0

Journal

Page Photograph Author Licence
/en/blog/romagna-food-festivals-calendar/ Corte interna, Forlimpopoli Rocca, Festa artusiana.jpg Simona19 CC BY-SA 4.0
/en/blog/which-flour-for-fresh-pasta/ Making a better homemade pasta - 16508591810.jpg Joy CC BY 2.0
/en/blog/eggs-for-fresh-pasta/ Fresh brown eggs arranged in a carton on wooden kitchen counter ready for cooking or baking.jpg Shixart1985 CC BY 2.0

How these licences work

  • CC0 and public domain: free to use, even without crediting the author. We credit them anyway.
  • CC BY: free to use, including commercially, as long as author, licence and source are credited.
  • CC BY-SA: as above, and any modified version must carry the same licence. Our changes are limited to cropping and resizing.

The text of the site, the recipes and the illustrations are the work of Du Caplet. If something in this list looks wrong, write to us and we will fix it straight away.

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